Protection's technology of contamination of river's waters with animal blood
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VLADIMIROV, Lyubomir V.. Protection's technology of contamination of river's waters with animal blood. In: Modern Technologies in the Food Industry, Ed. 1, 1-3 noiembrie 2012, Chişinău. Chișinău, Republica Moldova: 2012, Vol.2, pp. 394-397. ISBN 978-9975-87-428-1.
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Modern Technologies in the Food Industry
Vol.2, 2012
Conferința "Modern Technologies in the Food Industry"
1, Chişinău, Moldova, 1-3 noiembrie 2012

Protection's technology of contamination of river's waters with animal blood


Pag. 394-397

Vladimirov Lyubomir V.
 
University of Ruse “Angel Kanchev”
 
Disponibil în IBN: 5 octombrie 2020


Rezumat

This paper presents a technology for utilization of animal blood, which is waste product in slaughter industry. By this technology blood-and-milk fodder concentrate with high protein amino acid content is obtained. The paper describes the basic technological processes and operations, their sequence, interrelations, some characteristics and modes. Comparative analysis of this technology and its previous versions is made in order to prove its higher efficiency. This technology has significant ecological effect since it prevents disposal of blood and pollution of wastewaters and respectively water reservoirs.

Cuvinte-cheie
environmental protection, waste utilization technology, slaughter blood