Plums drying process auxiliary operations mechanisation
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2024-02-19 12:20
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ŢISLINSCAIA, Natalia, BERNIC, Mircea, BALAN, Mihail, VIŞANU, Vitali, MELENCIUC, Mihail. Plums drying process auxiliary operations mechanisation. In: Modern Technologies in the Food Industry, Ed. 3, 20-22 octombrie 2016, Chişinău. Chisinau, Republic of Moldova: Tehnica-Info, 2016, pp. 95-98.
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Modern Technologies in the Food Industry 2016
Conferința "Modern Technologies in the Food Industry"
3, Chişinău, Moldova, 20-22 octombrie 2016

Plums drying process auxiliary operations mechanisation


Pag. 95-98

Ţislinscaia Natalia, Bernic Mircea, Balan Mihail, Vişanu Vitali, Melenciuc Mihail
 
Technical University of Moldova
 
 
Disponibil în IBN: 25 iulie 2019


Rezumat

Implementing auxiliary operations in the production process has a lot of advantages: excludes fruits and vegetables drying process manual labor, increases productivity and reduces the final product’s cost.

Cuvinte-cheie
auxiliary operations mechanization, stacking mechanism, cleaning brush, duble action tray