Результаты селекции перца сладкого в условиях Приднестровья
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ОБРУЧКОВ, Павел. Результаты селекции перца сладкого в условиях Приднестровья. In: Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective, Ed. 6, 20-21 mai 2022, Bălți. Balti, Republic of Moldova: Tip. Indigou Color, 2022, Ediția 6, pp. 216-218.
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Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective
Ediția 6, 2022
Conferința "Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective"
6, Bălți, Moldova, 20-21 mai 2022

Результаты селекции перца сладкого в условиях Приднестровья


Pag. 216-218

Обручков Павел
 
Приднестровский НИИ сельского хозяйства
 
 
Disponibil în IBN: 30 mai 2022


Rezumat

On natural infectious backgrounds, breeding material was studied for breeding sweet pepper for resistance to major diseases (verticillosis, yellow wilt, or phytoplasmosis and viral pathogens). The test samples were evaluated according to the biochemical composition of fruits (dry matter, total sugars, ascorbic acid).

Cuvinte-cheie
sweet pepper, line, variety, provocative background, Yield, resistance, biochemical.

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<affiliation>Institutul Nistrean de Cercetări Ştiinţifice în domeniul Agriculturii din Tiraspol, Moldova, Republica</affiliation>
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<title xml:lang='ru'>Результаты      селекции         перца   сладкого         в          условиях Приднестровья</title>
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<subject>biochemical.</subject>
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