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Afisarea articolelor 1-3(3) pentru cuvîntul-cheie "Grape"
Technologie de fabrication et opportunités d’implementation des acidifiants à la production des conserves
Golubi Roman, Iorga Eugen, Linda Liudmila, Iachimova Tatiana, Arnaut Svetlana, Fiodorov Stanislav
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-42. Vizualizări-673
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Natural acidulants from grape
Iorga Eugen, Achimova Tatiana, Golubi Roman
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
2014. Chisinau, Republic of Moldova. .
Disponibil online 31 March, 2020. Descarcări-5. Vizualizări-593
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Economic perspectives of grape acidifiers production
Golubi Roman
Dezvoltarea inovativă, colaborativă, incluzivă a cooperativelor: teorie, practică, perspective
V.2. 2018. Chișinău, Republica Moldova. ISBN 978-99753272-7-5.
Disponibil online 4 February, 2020. Descarcări-7. Vizualizări-627
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