Afișare rezultate
Technologie de fabrication et opportunités d’implementation des acidifiants à la production des conserves |
Golubi Roman, Iorga Eugen, Linda Liudmila, Iachimova Tatiana, Arnaut Svetlana, Fiodorov Stanislav |
Modern Technologies in the Food Industry |
2016. Chisinau, Republic of Moldova. . |
Disponibil online 26 July, 2019. Descarcări-41. Vizualizări-637 |
Natural acidulants from grape |
Iorga Eugen, Achimova Tatiana, Golubi Roman |
Practical Scientific Institute of Horticulture and Food Technology |
Modern Technologies in the Food Industry |
2014. Chisinau, Republic of Moldova. . |
Disponibil online 31 March, 2020. Descarcări-3. Vizualizări-569 |
Natural acidifier produced from apples in the early ripening phase |
Golubi Roman, Iorga Eugen, Arnaut Svetlana, Crucirescu Diana, Fiodorov Stanislav |
Practical Scientific Institute of Horticulture and Food Technology |
Modern Technologies in the Food Industry |
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
Disponibil online 15 July, 2019. Descarcări-5. Vizualizări-589 |
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