Afișare rezultate
Afisarea articolelor 1-7(7) pentru cuvîntul-cheie "drying" 
| Winemaking domain wasteless technologies application |
| Bernic Mircea, Uzun V., Coşman Sergiu, Balan Mihail, Vişanu Vitali, Melenciuc Mihail |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2016. Chisinau, Republic of Moldova. . |
| Disponibil online 25 July, 2019. Descarcări-4. Vizualizări-738 |
| Drying – efficient method of peaches storage |
| Bernic Mircea1, Ţislinscaia Natalia1, Zavealov Vladimir2, Vişanu Vitali1, Balan Mihail1, Melenciuc Mihail1 |
| 1 Technical University of Moldova, |
| Modern Technologies in the Food Industry |
| 2016. Chisinau, Republic of Moldova. . |
| Disponibil online 25 July, 2019. Descarcări-2. Vizualizări-743 |
| New tendencies in meat drying technologies |
| Lupaşco Andrei, Bernic Mircea, Melenciuc Mihail, Istrati Daniela |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 31 March, 2020. Descarcări-1. Vizualizări-530 |
| Device for uniform air distribution in a tunnel dryer |
| Balan Mihail, Ţislinscaia Natalia, Vişanu Vitali, Melenciuc Mihail, Popescu Victor |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. ISBN (pdf) 978-9975-45-851-1 (PDF). |
| Disponibil online 23 January, 2023. Descarcări-10. Vizualizări-415 |
| Dehydration process of tomato fruit by forced convection at the tunnel-type installation |
| Boța Maria, Vişanu Vitali, Ţislinscaia Natalia, Balan Mihail, Melenciuc Mihail |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. ISBN (pdf) 978-9975-45-851-1 (PDF). |
| Disponibil online 20 January, 2023. Descarcări-6. Vizualizări-302 |
| Drying installation for granular products in the suspension layer |
| Bernic Mircea, Ţislinscaia Natalia, Balan Mihail, Guţu Marin, Vişanu Vitali, Melenciuc Mihail |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 3 July, 2019. Descarcări-2. Vizualizări-674 |
| O metodă nouă de procesare: uscarea în strat suspendat a semințelor de struguri |
| Balan Mihail1, Ţislinscaia Natalia1, Dodon Adelina1, Vişanu Vitali1, Melenciuc Mihail1, Gîdei Igor1, Patraș Antoanela2 |
| Revista de Ştiinţă, Inovare, Cultură şi Artă „Akademos” |
| Nr. 3(62) / 2021 / ISSN 1857-0461 /ISSNe 2587-3687 |
| Disponibil online 23 January, 2022. Descarcări-8. Vizualizări-384 |
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