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SM ISO690:2012
Afisarea articolelor 41-60(95) pentru cuvîntul-cheie "antioxidant activity"
Impact of Apple Pomace Powder on the Bioactivity, and the Sensory and Textural Characteristics of Yogurt
Popescu Liliana, Cesco Tatiana, Gurev Angela, Ghendov-Moşanu Aliona, Sturza Rodica, Ţărnă Ruslan
Technical University of Moldova
Foods
Nr. / 2022 / ISSN 2304-8158 /ISSNe 2304-8158
Disponibil online 6 December, 2022. Descarcări-6. Vizualizări-223
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Effects of citrate-stabilized gold and silver nanoparticles on some safety parameters of Porphyridium cruentum biomass
Rudi Ludmila, Cepoi Liliana, Chiriac Tatiana, Miscu Vera, Valuţă Ana, Djur (Maxacova) Svetlana
Institute of Microbiology and Biotechnology, TUM
Frontiers in Bioengineering and Biotechnology
Nr. / 2023 / ISSN - /ISSNe 2296-4185
Disponibil online 11 September, 2023. Descarcări-2. Vizualizări-170
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Walnut kernels pellicle (Juglans regia l.) – a good source of gallic, ellagic acids, catechin and their derivatives for functional foods
Tatarov Pavel1, Ivanova Raisa2, Baerle Alexei1, Sandu Iuliana1, Brindza Jan2
1 Technical University of Moldova,
Agrobiodiversity for improving the nutrition, health, quality of life and spiritual human development
Ediția a 5-a. 2021. Nitra, Slovacia. DOI 10.15414/2021.9788055224015.
Disponibil online 11 November, 2021. Descarcări-0. Vizualizări-382
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Mahonia aquifolium (Pursh) Nutt. as a source of nutritional and phytochemical compounds
Ivanova Raisa1, Casian Igor2
1 Institute of Genetics, Physiology and Plant Protection,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Agrobiodiversity for improving the nutrition, health, quality of life and spiritual human development
Ediția a 5-a. 2021. Nitra, Slovacia. DOI 10.15414/2021.9788055224015.
Disponibil online 11 November, 2021. Descarcări-0. Vizualizări-315
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Assessment of some application potentials for copper complexes of the ligands containing siloxane moiety: Antimicrobial, antifungal, antioxidant and redox activity
Soroceanu Alina1, Vacareanu Loredana1, Vornicu Nicoleta2, Cazacu Maria1, Rudic Valeriu3, Croitori Tamara3
1 “Petru Poni” Institute of Macromolecular Chemistry,
2 Metropolitan Center of Research TABOR, The Metropolitanate of Moldavia and Bukovina,
3 Institute of Microbiology and Biotechnology of the ASM
Inorganica Chimica Acta
Nr. / 2016 / ISSN 0020-1693
Disponibil online 20 January, 2023. Descarcări-0. Vizualizări-358
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Synthesis, Characterization, and Biological Properties of the Copper(II) Complexes with Novel Ligand: N-[4-({2-[1-(pyridin-2-yl)ethylidene]hydrazinecarbothioyl}amino)phenyl]acetamide
Rusnac Roman1, Garbuz Olga12, Ciumacov Iurie3, Ţapcov Victor1, Hureau Christelle4, Istrati Dorin5, Gulea Aurelian2
1 Moldova State University,
2 Institute of Zoology, MSU,
3 Institute of Applied Physics, MSU,
5 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Inorganics
Nr. / 2023 / ISSN 2304-6740
Disponibil online 11 November, 2023. Descarcări-5. Vizualizări-105
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Сравнительная характеристика листьев яблони по морфометрическим признакам
Motyleva S.
ФГБНУ "Всероссийский селекционно-технологический институт садоводства и питомниководства"
Genetica, fiziologia şi ameliorarea plantelor
Ediția 5. 2014. . .
Disponibil online 29 July, 2020. Descarcări-0. Vizualizări-329
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Studiul acumulării substanţelor polifenolice cu activitate antioxidantă in rizomii de polygonum sachalinense
Ivanova Raisa, Ţiţei Victor
Genetica, fiziologia şi ameliorarea plantelor
Ediția 5. 2014. . .
Disponibil online 27 July, 2020. Descarcări-2. Vizualizări-485
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The influence of thermal treatments on the antioxidant activity and colour of chokeberry (Aronia melanocarpa) extract
Cristea Elena
Technical University of Moldova
International Journal of Food Studies
Nr. 2(5) / 2016 / ISSN 2182-1054
Disponibil online 4 August, 2022. Descarcări-3. Vizualizări-372
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The influence of the heating agent temperature on the kinetics of the convective drying process and the content of bioactive compounds in apple pomace
Ceșko Tatiana, Dicusar Galina, Sturza Rodica, Ghendov-Moşanu Aliona
Technical University of Moldova
Journal of Engineering Sciences
Nr. 3 / 2023 / ISSN 2587-3474 /ISSNe 2587-3482
Disponibil online 3 November, 2023. Descarcări-6. Vizualizări-149
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The effect of grape seed oil fortification with extracts of natural antioxidants
Dragancea Veronica, Gurev Angela, Sturza Rodica, Haritonov Svetlana, Netreba Natalia, Boeştean Olga
Technical University of Moldova
Journal of Engineering Sciences
Nr. 2 / 2023 / ISSN 2587-3474 /ISSNe 2587-3482
Disponibil online 11 July, 2023. Descarcări-7. Vizualizări-303
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Influence of pH and ionic strength on the color parameters and antioxidant properties of an ethanolic red grape marc extract
Cristea Elena1, Sturza Rodica1, Jauregi Paula J.2, Niculaua Marius3, Ghendov-Moşanu Aliona1, Patraș Antoanela4
1 Technical University of Moldova,
3 Research Centre for Oenology Iaşi - Romanian Academy Iași branch,
Journal of Food Biochemistry
Nr. 4(43) / 2019 / ISSN 0145-8884
Disponibil online 28 February, 2019. Descarcări-0. Vizualizări-636
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Red Algae Porphyridium cruentum Growth Stimulated by CdSe Quantum Dots Covered with Thioglycerol
Rudic Valeriu1, Cepoi Liliana1, Guţul Tatiana1, Rudi Ludmila1, Chiriac Tatiana1, Miscu Vera1, Sadovnic Daniela1, Nicorici Alexandr2
1 Institute of Microbiology and Biotechnology of the ASM,
2 Institute of the Electronic Engineering and Nanotechnologies "D. Ghitu" of the Academy of Sciences of Moldova
Journal of Nanoelectronics and Optoelectronics
Nr. / 2012 / ISSN 1555-130X
Disponibil online 23 August, 2020. Descarcări-0. Vizualizări-482
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Accumulation of dysprosium, samarium, terbium, lanthanum, neodymium and ytterbium by Arthrospira platensis and their effects on biomass biochemical composition
Zinicovscaia Inga12, Cepoi Liliana34, Rudi Ludmila3, Chiriac Tatiana3, Grozdov Dmitrii1, Pavlov Sergey1, Djur (Maxacova) Svetlana3
2 Horia Hulubei National Institute of Physics and Nuclear Engineering,
3 Institute of Microbiology and Biotechnology ,
4 State University „Dimitrie Cantemir”
Journal of Rare Earths
Nr. / 2021 / ISSN 1002-0721
Disponibil online 14 December, 2020. Descarcări-0. Vizualizări-435
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Recenzie a monografiei colective „Ameliorarea calității și siguranței alimentelor prin biotehnologie și inginerie alimentară”
Găină Boris1, Reşitca Vladislav2, Furtuna-Vladei Natalia2
Journal of Social Sciences
Nr. 4 / 2023 / ISSN 2587-3490 /ISSNe 2587-3504
Disponibil online 23 January, 2024. Descarcări-3. Vizualizări-103
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Environmental and Technological Stresses and Their Management in Cyanobacteria
Cepoi Liliana
Institute of Microbiology and Biotechnology
Cyanobacteria: From Basic Science to Applications
2018. Amsterdam, Olanda. ISBN 978-012814668-2, 978-012814667-5.
Disponibil online 12 June, 2021. Descarcări-0. Vizualizări-295
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The influence of berry extracts on yogurt quality
Ghendov-Moşanu Aliona1, Sturza Rodica1, Vizireanu Camelia2, Sandulachi Elisaveta1, Popescu Liliana1
1 Technical University of Moldova,
2 "Dunarea de Jos" University of Galati
Euro-Aliment
Ediția 10. 2021. Galati. ISBN 1843-5114.
Disponibil online 21 February, 2022. Descarcări-8. Vizualizări-328
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Anthocyanin content and composition of red senescent leaves from Vitis Vinifera l. Table Grape Cultivars
Filimon Razvan Vasile1, Rotaru Liliana1, Filimon Roxana2, Niculaua Marius3
2 Research - Development Station for Viticulture and Winemaking, Iasi,
3 Research Centre for Oenology Iaşi - Romanian Academy Iași branch
Horticultură, Viticultură şi vinificaţie, Silvicultură şi grădini publice, Protecţia plantelor
Vol. 42 (2). 2015. Chișinău, Republica Moldova. ISBN 978-9975-64-273-6..
Disponibil online 25 March, 2019. Descarcări-12. Vizualizări-799
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Impactul remediului BioR şi a catosalului asupra sistemului proantioxidant la puii broiler crescuţi la pardosea
Macari Ana1, Gudumac Valentin2, Macari Vasile1, Putin Victor1, Balanescu Savva1
Zootehnie şi biotehnologii
Vol. 44. 2015. CHIȘINĂU. ISBN 978-9975-64-125-8.
Disponibil online 18 April, 2024. Descarcări-0. Vizualizări-9
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Biological Evaluation of a Series of Amine-Containing Mixed-Ligand Copper(II) Coordination Compounds with 2-(2-hydroxybenzylidene)-N-(prop-2-en-1-yl)hydrazinecarbothioamide
Gulea Aurelian1, Toderaş Ion2, Garbuz Olga12, Ulchina Ianina1, Graur Vasile1, Railean Nadejda2
1 Moldova State University,
2 Institute of Zoology
Microscopy and Microanalysis
Nr. / 2022 / ISSN 1431-9276 /ISSNe 1435-8115
Disponibil online 16 January, 2024. Descarcări-0. Vizualizări-78
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