Afișare rezultate |    SM ISO690:2012 |
Afisarea articolelor 1-20(33) pentru cuvîntul-cheie "Fermentation"
| Aspecte tradiționale și tehnologice ale borșului acru, element al patrimoniului gastronomic din spațiul românesc |
| Covaliov (Boaghi) Eugenia, Gutium Olga, Babcenco Coralia, Cazac-Scobioala Viorica |
| Tradiţii şi procese etnice |
| Ediția 2. 2021. Chişinău. ISBN 978-9975-3337-8-8. |
| Disponibil online 5 November, 2021. Descarcări-15. Vizualizări-559 |
| Treatment of Source-Separated Human Feces via Lactic Acid Fermentation Combined with Thermophilic Composting |
| Andreev Nadejda12, Ronteltap Mariska2, Boincean Boris1, Lens Piet N.L.2 |
| 1 Selectia Research Institute of Field Crops, |
| Compost Science and Utilization |
| Nr. / 2017 / ISSN 1065-657X /ISSNe 2326-2397 |
| Disponibil online 5 February, 2018. Descarcări-0. Vizualizări-958 |
| Investigation of obtaining vinegar using concentrated juice |
| Boiştean Alina |
| Technical University of Moldova |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. ISSN 2457 - 3388. |
| Disponibil online 28 May, 2024. Descarcări-0. Vizualizări-52 |
| Characterization of saccharomyces cerevisiae strains from Puhoi vineyard at the laboratory scale |
| Soldatenco (Grigorean) Olga, Stoleicova (Vasiucovici) Svetlana, Morari Boris, Taran Marina |
| Practical Scientific Institute of Horticulture and Food Technology |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 1 April, 2020. Descarcări-5. Vizualizări-794 |
| Utilisation de Candida Pyralidae dans les fermentations mixtes en vins blancs secs |
| Poulard Alain1, Găină Boris2, Moscvinteva E.3, Belova O.3 |
| 3 Université Technique de Moldavie |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 1 April, 2020. Descarcări-3. Vizualizări-616 |
| Quality indexes of spontaneous flora sourdough of different flours |
| Siminiuc Rodica, Coşciug Lidia, Rubţov Svetlana, Bălan Iu., Vidrașco Anna |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 31 March, 2020. Descarcări-8. Vizualizări-779 |
| Production of natural low alcohol white chardonnay wine by using immobilized yeast |
| Balanuţă Anatol, Scutaru Andrei |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 31 March, 2020. Descarcări-4. Vizualizări-719 |
| Производство красных вин с устойчивой окраской |
| Lazarev Ion |
| Комратский государственный университет |
| Ştiinţă, educaţie, cultură |
| Vol.2. 2017. Comrat. ISBN 978-9975-83-040-9. |
| Disponibil online 21 February, 2019. Descarcări-8. Vizualizări-807 |
| Impact of artisanal technologies on the quality indices of the cozonac |
| Siminiuc Rodica, Ţurcanu Dinu |
| Technical University of Moldova |
| Food Systems |
| Nr. / 2021 / ISSN 2618-9771 /ISSNe 2618-7272 |
| Disponibil online 26 June, 2024. Descarcări-5. Vizualizări-123 |
| Impact of yeast sediment beta-glucans on the quality indices of yoghurt |
| Chirsanova (Calcatiniuc) Aurica1, Boiştean Alina1, Chiseliţa Natalia2, Siminiuc Rodica1 |
| 1 Technical University of Moldova, 2 Institute of Microbiology and Biotechnology of the ASM |
| Food Systems |
| Nr. / 2021 / ISSN 2618-9771 /ISSNe 2618-7272 |
| Disponibil online 26 June, 2024. Descarcări-9. Vizualizări-166 |
| Reducing the risk of spoilage caused by Bacillus cereus in cow's and goat's milk yogurt with berries puree |
| Cușmenco Tatiana, Sandulachi Elisaveta, Bulgaru Viorica, Macari Artur, Netreba Natalia, Sandu Iuliana, Dianu Irina |
| Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 1 / 2023 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 16 April, 2023. Descarcări-13. Vizualizări-427 |
| Effects of lactose hydrolysis and milk type on the quality of lactose-free yoghurt |
| Popescu Liliana, Bulgaru Viorica, Siminiuc Rodica |
| Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 4 / 2022 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 18 January, 2023. Descarcări-77. Vizualizări-891 |
| Effect of bioactive additives on biomass fermentation from winemaking sector |
| Duca Gheorghe1, Covaliova Olga1, Covaci Ecaterina2, Romanciuc Lidia1, Tașca Corina12 |
| 1 Institute of Chemistry, 2 Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 3 / 2022 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 19 October, 2022. Descarcări-10. Vizualizări-524 |
| The role of berries in quality and safety ensuring of goat's and cow's milk yoghurt |
| Cușmenco Tatiana, Sandulachi Elisaveta, Bulgaru Viorica, Macari Artur |
| Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 3 / 2021 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 17 September, 2021. Descarcări-40. Vizualizări-711 |
| The influence of biotechnological strategies on nutritional aspects of bakery products |
| Siminiuc Rodica |
| Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 3 / 2020 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 21 September, 2020. Descarcări-21. Vizualizări-672 |
| Studiul metodei de preparare a pâinii pe bază de maia |
| Morozova Iana |
| Oportunități de implicare a tinerilor în procesul de cercetare |
| Ediția a III-a. 2023. . ISBN 978-9975-88-113-5. |
| Disponibil online 10 October, 2023. Descarcări-9. Vizualizări-244 |
| Влияние ферментных препаратов на качество красных вин |
| Lazarev Ion |
| Комратский государственный университет |
| Știință, educație, cultura |
| 2014. Comrat. ISSN 1857 - 2170. |
| Disponibil online 7 October, 2022. Descarcări-0. Vizualizări-279 |
| Fermentation of combined wheat and chickpeas dough flour: impact factors |
| Gutium Olga, Ciumac Jorj, Siminiuc Rodica, Grosu Carolina, Covaliov (Boaghi) Eugenia, Popovici Violina |
| Technical University of Moldova |
| Euro-Aliment |
| Ediția 10. 2021. Galati. ISBN 1843-5114. |
| Disponibil online 21 February, 2022. Descarcări-2. Vizualizări-415 |
| Potențialul tehnologic al soiului de struguri Codrinschi pentru producerea vinurilor roze seci |
| Taran Nicolae, Morari Boris, Glavan Pavel, Sandu Vasile |
| Pomicultura, Viticultura şi Vinificaţia |
| Nr. 2(90) / 2023 / ISSN 1857-3142 |
| Disponibil online 9 January, 2024. Descarcări-7. Vizualizări-166 |
| Studiul comparativ al diferitor metode de identificare taxonomică a tulpinilor de levuri izolate din centrul vitivinicol „Purcari” |
| Soldatenco (Grigorean) Olga |
| Pomicultura, Viticultura şi Vinificaţia |
| Nr. 3-4(81-82) / 2019 / ISSN 1857-3142 |
| Disponibil online 26 September, 2019. Descarcări-10. Vizualizări-768 |
    |
1-20 of 33
