Afiliat la Institutul Ştiinţifico-Practic de Horticultură şi Tehnologii Alimentare
| Valorificarea deşeurilor de tomate prin metoda de CO2-extracţie |
| Migalatiev Olga , Jenac Ana , Caragia Vavil , Tîrsînă Marina , Soboleva Inessa |
| Meridian Ingineresc |
| Nr. 1 / 2014 / ISSN 1683-853X |
| Disponibil online 29 October, 2017 |
| Caracteristica CO2- extractului din firimituri de miez de nucă |
| Jenac Ana , Migalatiev Olga , Caragia Vavil , Soboleva Inessa |
| Revista de Ştiinţă, Inovare, Cultură şi Artă „Akademos” |
| Nr. 4(31) / 2013 / ISSN 1857-0461 / ISSNe 2587-3687 |
| Disponibil online 24 January, 2014 |
| Characterization of walnut oil extracted by supercritical CO2 |
| Jenac Ana , Caragia Vavil , Migalatiev Olga , Soboleva Inessa |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. . 388-392. |
| Disponibil online 29 September, 2020 |
| Characterization of pumpkin seeds oil extracted with supercritical CO2 |
| Migalatiev Olga , Caragia Vavil , Botnari Olga , Jenac Ana , Soboleva Inessa |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. . 427-433. |
| Disponibil online 29 September, 2020 |
| Optimisation of fatty-acid composition of vegetable oils |
| Parşacova Lidia , Popel Svetlana , Cropotova Janna , Condraşova Iulia , Soboleva Inessa |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 41-43. |
| Disponibil online 2 October, 2020 |
| Modern methods for identification of counterfeit food products |
| Iorga Eugen , Soboleva Inessa , Achimova Tatiana , Rabotnicova Liudmila , Golubi Roman |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 254-258. |
| Disponibil online 5 October, 2020 |
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