Conţinutul numărului revistei |
Articolul precedent |
Articolul urmator |
816 6 |
Ultima descărcare din IBN: 2023-08-15 21:50 |
SM ISO690:2012 СТАСИЙ, Екатерина. Показатели чувствительности и специфичности диагностических методов при пищевой аллергии у детей. In: Buletin de Perinatologie, 2013, nr. 2-3(58-59), pp. 128-132. ISSN 1810-5289. |
EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
Buletin de Perinatologie | ||||||
Numărul 2-3(58-59) / 2013 / ISSN 1810-5289 | ||||||
|
||||||
Pag. 128-132 | ||||||
|
||||||
Descarcă PDF | ||||||
Rezumat | ||||||
Background: Food allergy incidents have increased substantially over the past decade. The success of the clinical management depends on early diagnosis and idendification of the whole spectrum of sensitization to food allergens. Aim: The aim of the study was to determine the indexes of sensitivity and specificity of different diagnostic tests in children with food allergy. Materials and Methods: There were analyzed the results of the data of allergy history, food diary registers, skin tests, idendification of allergen-specific Ig E, oral food challenge tests and reaction of inhibition of leukocyte migration at 525 patients with food allergy, aged from 1 month to 18 years. Results: It was established, that the index of sensitivity of allergen-specific Ig E idendification has a value of 95% with specificity of 86%, respectively; the test of leukocyte migration inhibition – 100% and 90%, respectively; diary food registration – 95% and 86%, the skin test – 41% and 71%; the oral food challenge – 45% and 97%, respectively. Conclusions: Thus, for an early detection of food sensitivity in vitro tests have advantages with higher indexes of sensitivity and specificity in comparison with diagnostic tests in vivo... |
||||||
Cuvinte-cheie food allergy, specific diagnostic tests, index of sensitivity, index of specificity. |
||||||
|