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| Ultima descărcare din IBN: 2023-09-28 06:13 |
 SM ISO690:2012MUSTEAŢĂ, Grigore, ROŞCA, Nina, TIMCIUC, Constantin, BARANOVA, Natalia. Creşterea, dezvoltarea şi productivitatea cimbrului de munte (Satureja Montana L.) în funcţie de calitatea materialului săditor. In: Mediul Ambiant , 2010, nr. 5(53), pp. 27-30. ISSN 1810-9551. |
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| Mediul Ambiant | ||||||
| Numărul 5(53) / 2010 / ISSN 1810-9551 | ||||||
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| Pag. 27-30 | ||||||
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In test fields showed that the initiation of industrial plantations of mountain savory (Satureja montana L.) is preferable to use vegetative propagating material produced by: cuttings, layers and
particles of plants (shrubs) with annual shoots 8-10. Offspring generation (seedling) to mountain savory qualities do not differ significantly by vegetative cuttings productive - Control. Therefore they are cheaper and can be used as planting material, achieving production of essential oil of 27.9 kg / ha which is 85%
of control. |
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