| Conţinutul numărului revistei |
| Articolul precedent |
| Articolul urmator |
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 690 1 |
| Ultima descărcare din IBN: 2016-09-28 15:46 |
| Căutarea după subiecte similare conform CZU |
| 637.521.42:664 (1) |
| Produse ale animalelor domestice (de curte) și de vânat (304) |
| Producerea și consevarea alimentelor solide (296) |
 SM ISO690:2012KRISHTAFOVICH, V., KRISHTAFOVICH, D., SHARAFUTDINOVA, D.. Consumer properties of natural semis from Musc duck meat. In: Journal of Research on Trade, Management and Economic Development, 2014, nr. 1, pp. 55-61. ISSN 2345-1424. |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Journal of Research on Trade, Management and Economic Development | ||||||
| Numărul 1 / 2014 / ISSN 2345-1424 /ISSNe 2345-1483 | ||||||
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| CZU: 637.521.42:664 | ||||||
| Pag. 55-61 | ||||||
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 Descarcă PDF |
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| Rezumat | ||||||
Research of the morphological composition of Musc duck carcass has been done. The cutting scheme for a whole Musk duck has been presented. Quality indicators of natural semis in chemical, amino acid, fatty acid, vitamin and mineral composition have been studied. The results indicate a high nutritional and biological value of natural semis from Musk duck meat. Therefore, it can be recommended for diet purposes. |
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| Cuvinte-cheie consumer properties, nutritional value, Chemical composition, musk duck meat, natural semis |
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