The authors analysis implementation of the state strategy for development of agricultural sector and food industry for 2006-2015 years and Strategy for food safety in order to perfect national food security and gain access to expensive international market segments. Moldova must comply with requirements based on international standards of quality and food safety. In this article the authors attempt to quantify dimensions of national food security in the Republic of Moldova in conditions of drought. Per capita food consumption in Moldova is in diminution. Examination of problems of poverty, hunger, malnutrition and food security in the Moldova under all aspects it’s objective necessary.