Studiul aspectelor biotehnologice de utilizare a algei roşii Porphyridium cruentum (Näg) CNM-AR-01 în calitate de sursă de acid eicosapentaenoic

Cepoi Liliana; Rudi Ludmila; Soboleva Inessa; Miscu Vera; Iaţco Iulia; Chelmenciuc Viorica

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2022-06-28 16:47

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CEPOI, Liliana, RUDI, Ludmila, SOBOLEVA, Inessa, MISCU, Vera, IAŢCO, Iulia, CHELMENCIUC, Viorica. Studiul aspectelor biotehnologice de utilizare a algei roşii Porphyridium cruentum (Näg) CNM-AR-01 în calitate de sursă de acid eicosapentaenoic . In: Studia Universitatis Moldaviae (Seria Ştiinţe Reale şi ale Naturii), 2008, nr. 7(17), pp. 10-15. ISSN 1814-3237.

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Studia Universitatis Moldaviae (Seria Ştiinţe Reale şi ale Naturii)

Numărul 7(17) / 2008 / ISSN 1814-3237 /ISSNe 1857-498X

Studiul aspectelor biotehnologice de utilizare a algei roşii Porphyridium cruentum (Näg) CNM-AR-01 în calitate de sursă de acid eicosapentaenoic

Pag. 10-15

Cepoi Liliana¹, Rudi Ludmila¹, Soboleva Inessa², Miscu Vera¹, Iaţco Iulia¹, Chelmenciuc Viorica¹

¹ Institutul de Microbiologie şi Biotehnologie al AŞM,
² Institutul de Tehnologii Alimentare

Disponibil în IBN: 16 decembrie 2013

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Polyunsaturated fatty acids (eicosapentaenoic and arachidonic acids) are investigated for the use of it in food and pharmaceutical industries. Microalgae Porphyridium cruentum CNM-AR-01 strain is one of the potential sources of polyunsaturated fatty acids. Some complex compounds of Zn(II) with amino acids have been used as chemical stimulators for polyunsaturated fatty acids biosynthesis.

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