Articolul precedent |
Articolul urmator |
288 4 |
Ultima descărcare din IBN: 2023-04-27 16:24 |
Căutarea după subiecte similare conform CZU |
338.439(478) (13) |
Producție și servicii în funcție de sectoarele economice (1497) |
SM ISO690:2012 ŢURCAN, Iuliu, ŢURCAN, Rina. Implementation priorities of the circular economy in the agri-food sector of the Republic of Moldova. In: Creşterea economică în condiţiile globalizării, Ed. 16, 12-13 octombrie 2022, Chișinău. Chisinau, Moldova: INCE, 2022, Ediția 16, pp. 44-44b. |
EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
Creşterea economică în condiţiile globalizării Ediția 16, 2022 |
|||||||
Conferința "Creşterea economică în condiţiile globalizării" 16, Chișinău, Moldova, 12-13 octombrie 2022 | |||||||
|
|||||||
CZU: 338.439(478) | |||||||
JEL: Q53, Q56, Q57, Q58 | |||||||
Pag. 44-44b | |||||||
|
|||||||
Descarcă PDF | |||||||
Rezumat | |||||||
The last few decades are increasingly being discussed about the need to develop an economy based on the circular economy. If in the traditional production model natural resources are extracted, then used in the production of goods and subsequently discarded, then in a circular economy model the products used are recycled and in this way a value chain is obtained that involves the use of waste in order to obtain the raw material for other goods. The study carried out in this article aims to assess the circular economy model that can be applied in the agri-food sector. The challenges that this model could face in the future and the main constraints encountered in the implementation process in the sector concerned are highlighted. The results achieved would allow for a better and efficient design of circular supply chains and would lead to improved environmental performance in the given sector. The aspirations of the beneficiaries were taken into account, identifying the appropriate factors that can influence their involvement in a circular supply model in the agri-food sector. Currently, in the Republic of Moldova, the volume of agri-food waste is quite high, which requires a quick orientation from a traditional production model to a circular economy model. |
|||||||
Cuvinte-cheie circular economy, agri-food sector, production of goods, supply chains. |
|||||||
|