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 SM ISO690:2012CHERNIKA, Ion, BOLOGA, M., MOTORIN, Oleg, KOZHEVNIKOV, Igor. Enhancement of heat transfer at boiling in electrohydrodynamic flow. In: Journal of Physics: Conference Series, 18-21 octombrie 2021, Moscova. Bristol, UK: IOP Publishing Ltd, 2021, Ediția 1, Vol.2088, pp. 1-7. ISSN 17426588. DOI: https://doi.org/10.1088/1742-6596/2088/1/012005 |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
 Journal of Physics: Conference Series Ediția 1, Vol.2088, 2021 |
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Conferința "8th International Conference on Heat and Mass Transfer and Hydrodynamics in Swirling Flows" Moscova, Rusia, 18-21 octombrie 2021 | ||||||
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| DOI:https://doi.org/10.1088/1742-6596/2088/1/012005 | ||||||
| Pag. 1-7 | ||||||
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The influence of the electric field strength and interelectrode spacing on the heat transfer intensity at boiling in an electrohydrodynamic flow was studied. It was stated that the heat transfer coefficient increases with the increasing of the field strength. The influence of the interelectrode spacing is ambiguous. The efficiency of the action of a electrohydrodynamic flow on the heat transfer intensity at boiling was evaluated using the ratio of the heat transfer coefficient at boiling in the field to the heat transfer coefficient at boiling without the field. The relationships for calculation were obtained that satisfactorily agree with the experimental data. |
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| Cuvinte-cheie Electric field strength, Electrohydrodynamic flow, Enhancement of heat transfer, Heat transfer co-efficients, Inter-electrode spacing |
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