Влияние регуляторов роста на стимулирование плодообразования, продуктивности и качество плодов яблок сорта Голден Делишес
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2024-03-23 16:48
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634.634.1.076 (1)
Diferite fructe tropicale și subtropicale (16)
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ПЕШТЯНУ, Анание, CUMPANICI, Andrei. Влияние регуляторов роста на стимулирование плодообразования, продуктивности и качество плодов яблок сорта Голден Делишес. In: Ştiinţă, educaţie, cultură , 12 februarie 2021, Comrat. Comrat, Republica Moldova: Universitatea de Stat din Comrat, 2021, Vol.1, pp. 245-250. ISBN 978-9975-3496-2-8; 978-9975-3496-1-1.
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Ştiinţă, educaţie, cultură
Vol.1, 2021
Conferința "Ştiinţă, educaţie, cultură"
Comrat, Moldova, 12 februarie 2021

Влияние регуляторов роста на стимулирование плодообразования, продуктивности и качество плодов яблок сорта Голден Делишес

CZU: 634.634.1.076

Pag. 245-250

Пештяну Анание, Cumpanici Andrei
 
Государственный Аграрный Университет Молдовы
 
 
Disponibil în IBN: 23 februarie 2021


Rezumat

The experimental plot is placed in the orchard “Accesal” Ltd. founded in 2009. The study subject of the experience was Golden Delicious apple variety grafted on M 26. The trees were trained as slender spindles. The distance of plantation is 4.0 x 2.0 m. The tested gibberellic acid was GA4+7, product Gerlagib LG and Gibbera, EW. To study the influence of the treatment on fructification and quality of Golden Delicious apple variety, four variants were experimented: 1. Control – no treatment; 2. Gerlagib LG – 0,5 l/hа; Gibbera, EW – 0,25 l/hа; Gibbera, EW – 0,50 l/hа. In the present research work, we demonstrated that Gerlagib LG, or Gibbera, EW product may be included in the technologic system to stimulate fruit formation, productivity and quality of fruits to administered in the dose 0,5 l/ha, up to 3 times, starting from petal fall stage and continuing intervals of 7-10 days.

Cuvinte-cheie
Apple, Gibberellic Acid, Russeting, Yield, Quality