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| Antimicrobial effects of basil, summer savory and tarragon lyophilized extracts in cold storage sausages |
| Macari Artur1, Sturza Rodica1, Lung Ildico2, Soran Maria-Loredana2, Opriș Ocsana-Ileana2, Balan Greta3, Ghendov-Moşanu Aliona1, Vodnar Dan-Cristian4, Cojocari Daniela3 |
1 Technical University of Moldova,
3 ”Nicolae Testemițanu” State University of Medicine and Pharmacy,
4 University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca |
| Molecules (Basel, Switzerland) |
| Nr. / 2021 / ISSN - /ISSNe 1420-3049 |
| Disponibil online 2 December, 2021. Descarcări-4. Vizualizări-365 |
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