Afișare rezultate
Effect of temperature on functional properties of starch separated from soriz (sorghum oryzoidum) |
Bulgaru Viorica, Coşciug Lidia, Dupouy Eleonora, Siminiuc Rodica |
Technical University of Moldova |
Modern Technologies in the Food Industry |
Vol.1. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
Disponibil online 29 September, 2020. Descarcări-0. Vizualizări-478 |
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