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Afisarea articolelor 1-2(2) pentru cuvîntul-cheie "walnut oil" 
| The study of walnut oil (Juglans Regia L.) Oxidative stabilization by saturated fatty acids |
| Radu Oxana |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 4 July, 2019. Descarcări-2. Vizualizări-604 |
| Aggregative stability of emulsions containing walnut oil |
| Radu Oxana, Baerle Alexei, Tatarov Pavel, Popovici Cristina |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 4 July, 2019. Descarcări-1. Vizualizări-679 |
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