Ozer H.
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| Dinamica numărului de publicaţii pe ani |  |  |
| Dinamica articolelor pe ani |  |
| Distribuirea numărului de pagini publicate pe categorii de reviste și ani | |
| Distribuirea articolelor pe domenii şi ani | |  | |
| Colaborarea autorului |  |  |
| Dinamica descărcărilor pe ani | |
Scopus Author ID Publicaţii peste hotare - 2.Publicații indexate în SCOPUS -
2.
- 6. Publicații la manifestări științifice de peste hotare
- 6.2.Publicații la manifestări științifice indexate în Scopus - 2
2018 - 2
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Feasibility studies for new food matrix-Reference Materials    |
Zoani Claudia1 , Anorga Larraitz2 , Belc Nastasia3 , Castanheira Isabel P.4  , Donard Olivier Francois Xavier5 , Kourimska Lenka6 , Kukovecz Akos7 , Iatsko I.8 , Najdenkoska A.9 , Ogrinc Nives10 , Ozer H.11 , Rychlik Michael12 , Tsimidou Maria Z.13 , Van Loco Joris14 , Zappa Giovanna1 |
1 ENEA - Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Rome,
2 CIDETEC, Science and Technology Park of Gipuzkoa, Donostia-San-Sebastián,
3 Institute of Food Bioresources,
4 National Institute of Health Dr Ricardo Jorge, Porto,
5 The University of Pau and Pays de l’Adour,
6 Czech University of Life Sciences Prague,
7 University of Szeged,
8 DAS Foundation, Chisinau,
9 IJZRM, Institute of Public Health, Skopje,
10 Jozef Stefan Institute,
11 Food Institute, Kocaeli,
12 Technical University Munich,
13 Aristotle University of Thessaloniki,
14 Scientific Institute of Public Health (WIV-ISP), Brussels |
| Journal of Physics: Conference Series |
| Ediția 23, Vol.1065. 2018. Bristol, UK. ISSN 17426588. |
| Disponibil online 25 June, 2021. Descarcări-0. Vizualizări-423 |
----------------------------------------------------------------------------------------------------------------------------------- | METROFOOD-RI: A new reality to develop Reference Materials for the agrifood sector |
| Zappa Giovanna1 , Anorga Larraitz2 , Belc Nastasia3 , Castanheira Isabel P.4 , Donard Olivier Francois Xavier5 , Kourimska Lenka6 , Kukovecz Akos7 , Iatsko I.8 , Najdenkoska A.9 , Nieminen J.10 , Ogrinc Nives11 , Ozer H.12 , Rychlik Michael13 , Tsimidou Maria Z.14 , Van Loco Joris15 , Zoani Claudia1 |
1 ENEA - Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Rome,
2 CIDETEC, Science and Technology Park of Gipuzkoa, Donostia-San-Sebastián,
3 Institute of Food Bioresources,
4 National Institute of Health Dr Ricardo Jorge, Porto,
5 The University of Pau and Pays de l’Adour,
6 Czech University of Life Sciences Prague,
7 University of Szeged,
8 DAS Foundation, Chisinau,
9 IJZRM, Institute of Public Health, Skopje,
10 Finnish Food Safety Authority (Evira), Helsinki,
11 Jozef Stefan Institute,
12 Food Institute, Kocaeli,
13 Technical University Munich,
14 Aristotle University of Thessaloniki,
15 Scientific Institute of Public Health (WIV-ISP), Brussels |
| Journal of Physics: Conference Series |
| Ediția 23, Vol.1065. 2018. Bristol, UK. ISSN 17426588. |
| Disponibil online 22 July, 2021. Descarcări-2. Vizualizări-422 |
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