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Azzouz Abdelkrim
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Publicaţii la conferinţe din RM - 5.
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2021 - 2

Silver nanoparticles incorporated in phyllosilicates
Mirila Diana-Carmen1 , Raducanu Dumitra1 , Elhabiri Sid Ahmed2 , Platon Nicoleta1 , Didi Mohamed Amine2 , Nistor Ileana-Denisa1 , Azzouz Abdelkrim3
1 "Vasile Alecsandri" University of Bacau,
2 University of Belkaïd Abou Bekr Tlemcen,
3 University of Quebec at Montreal
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 19 October, 2021. Descarcări-0. Vizualizări-71
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The effect of modified aluminosilicate lamelae on protein and polyphenolic compounds in white wine
Hortolomeu Andreea1 , Mirila Diana-Carmen1 , Elhabiri Sid Ahmed2 , Didi Mohamed Amine2 , Scutaru Iurie3 , Sturza Rodica3 , Nistor Ileana-Denisa1 , Azzouz Abdelkrim4
1 "Vasile Alecsandri" University of Bacau,
2 University of Belkaïd Abou Bekr Tlemcen,
3 Technical University of Moldova,
4 University of Quebec at Montreal
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 18 October, 2021. Descarcări-1. Vizualizări-78
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2019 - 2

Catalytic ozonation of malachite green dye using montmorillonite K10 chemically modified with copper and zinc
Mirila Diana-Carmen1 , Platon Nicoleta1 , Didi Mohammed Amine2 , Nistor Ileana-Denisa1 , Azzouz Abdelkrim3
1 "Vasile Alecsandri" University of Bacau,
2 Université AbouBekr Belkaid-Tlemcen,
3 University of Quebec at Montreal
Achievements and perspectives of modern chemistry
2019. Chisinau, Republic of Moldova. ISBN 978-9975-62-428-2.
Disponibil online 7 November, 2019. Descarcări-5. Vizualizări-494
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Oenology mycotoxins removal using cationic clays
Hortolomeu Andreea1 , Mirila Diana-Carmen1 , Platon Nicoleta1 , Nistor Ileana-Denisa1 , Azzouz Abdelkrim2
1 "Vasile Alecsandri" University of Bacau,
2 University of Quebec at Montreal
Achievements and perspectives of modern chemistry
2019. Chisinau, Republic of Moldova. ISBN 978-9975-62-428-2.
Disponibil online 11 November, 2019. Descarcări-2. Vizualizări-313
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2018 - 1

Advanced oxidation processes used in food dyes removal
Mirila Diana-Carmen1 , Pirvan Madalina-Stefania1 , Platon Nicoleta1 , Didi Mohamed Amine2 , Nistor Ileana-Denisa1 , Azzouz Abdelkrim3
1 "Vasile Alecsandri" University of Bacau,
2 University of Belkaïd Abou Bekr Tlemcen,
3 University of Quebec at Montreal
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 3 July, 2019. Descarcări-2. Vizualizări-354
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