Afișare rezultate |
Afisarea articolelor 1-3(3) pentru cuvîntul-cheie "cookies"
Quality rating different kinds of cookies by sensory analysis |
Buculei Amelia, Constantinescu Pop Cristina Gabriela |
„Ștefan cel Mare” University, Suceava |
Modern Technologies in the Food Industry |
2016. Chisinau, Republic of Moldova. . |
Disponibil online 26 July, 2019. Descarcări-67. Vizualizări-664 |
Quince (cydonia oblogna) paste: functional ingredient for pastries |
Suhodol (Motruc) Natalia, Covaliov (Boaghi) Eugenia, Chirsanova (Calcatiniuc) Aurica, Reşitca Vladislav, Deseatnicova Olga |
Technical University of Moldova |
Euro-Aliment |
Ediția 10. 2021. Galati. ISBN 1843-5114. |
Disponibil online 21 February, 2022. Descarcări-4. Vizualizări-295 |
Web Users' Activities Tracking based on the Beacons Implementation |
Asyaev Grigorii , Medvedev Maxim , Mursalimov Ainur , Sinkov Anton |
South Ural State University |
Information Technologies, Systems And Networks |
Volumul 1. 2017. Chisinau. ISBN 978-9975-45-069-0. |
Disponibil online 15 March, 2018. Descarcări-39. Vizualizări-820 |
1-3 of 3