Afișare rezultate |    SM ISO690:2012 |
Afisarea articolelor 1-1(1) pentru cuvîntul-cheie "flour of nettle root"
| Use of nettle roots to manufacture bakery products |
| Boeştean Olga, Ghendov-Moşanu Aliona, Ţărnă Ruslan |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2016. Chisinau, Republic of Moldova. . |
| Disponibil online 26 July, 2019. Descarcări-21. Vizualizări-593 |
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