| Peculiarities of extraction of β-lactoglobuline in protein mineral concentrates at electroactivation of whey |
| Bologa Mircea1, 1, Paladii Irina1, Iliasenco Olga1, 2, 3, Policarpov Albert1, 1 |
1 Institute of Applied Physics,
2 Moldova State University,
3 Institute of Physiology and Sanocreatology |
| One Health and Risk Management |
| Nr. 2(1) / 2021 / ISSN 2587-3458 /ISSNe 2587-3466 |
| Disponibil online 2 January, 2021. Descarcări-8. Vizualizări-453 |
----------------------------------------------------------------------------------------------------------------------------------- | Variation of the amino acid content in mineral protein concentrates at electrophysical processing of whey |
| 1, Bologa Mircea2, Paladii Irina2, 3, Policarpov Albert2, Goncearuc Valeriu2, 2, 2 |
1 Institute of Physiology and Sanocreatology,
2 Institute of Applied Physics,
3 Moldova State University |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 4 July, 2019. Descarcări-10. Vizualizări-717 |
----------------------------------------------------------------------------------------------------------------------------------- | Electrical Processing of Whey. Role of Construction, Technological and Energy Characteristics of Reactors |
| 1, Bologa Mircea1, Paladii Irina1, 2, 3, Goncharuk Vladislav1, Policarpov Albert1, 1 |
1 Institute of Applied Physics,
2 Moldova State University,
3 Institute of Physiology and Sanocreatology |
| Surface Engineering and Applied Electrochemistry |
| Nr. 2(55) / 2019 / ISSN 1068-3755 /ISSNe 1934-8002 |
| Disponibil online 21 May, 2021. Descarcări-0. Vizualizări-351 |
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