IBN
Close
ABCDEFGHIJKLMNOPQRSTUVWXYZ
ЗСЭ

Despre revistă
Cautare
Domenii de acreditare
Acces la textul integral
Anul fondării  2018
Fondatori
Universitatea Tehnică a Moldovei
Tirajul revistei   100
Vizibilitate internațională
Caracteristica articolelor
Limba de publicare
Ultima descărcare din IBN:
2023-04-21 23:31
Colegiul de redacţie
Vizibilitatea autorilor

Numărul curent

  Vol. 31 / Nr. 2 / 2024  (2 din 4)10    CZU
 2024  (2 din 4)19    
Vol. 31, nr. 210CZU
Vol. 31, nr. 19CZU
 2023  (4 din 4)56    
Vol. 30, nr. 411CZU
Vol. 30, nr. 313CZU
Vol. 30, nr. 216CZU
Vol. 30, nr. 116CZU
 2022  (4 din 4)62    
Vol. 29, nr. 415CZU
Vol. 29, nr. 316CZU
Vol. 29, nr. 216CZU
Vol. 29, nr. 115CZU
 2021  (4 din 4)59    
Vol. 28, nr. 415CZU
Vol. 28, nr. 315CZU
Vol. 28, nr. 215CZU
Vol. 28, nr. 114CZU
 2020  (4 din 4)62    
Vol. 27, nr. 418CZU
Vol. 27, nr. 320CZU
Vol. 27, nr. 213CZU
Vol. 27, nr. 111CZU
 2019  (4 din 4)44    
Vol. 26, nr. 410CZU
Vol. 26, nr. 312CZU
Vol. 26, nr. 211CZU
Vol. 26, nr. 111CZU
 2018  (3 din 4)36    
Vol. 25, nr. 410CZU
Vol. 25, nr. 310CZU
Vol. 25, nr. 216CZU
imagine

pISSN: 2587-3474
eISSN: 2587-3482
Categoria:
  • B+ (23.02.2024-22.02.2028)
  • B+ (06.12.2019-05.12.2023)
Pagina web: https://jes.utm.md/
Email: [email protected]
Telefon: (+373)22509960
Fax: (+373)22509960
Adresa: 9/9, Studenţilor Str., nr. 5 block of study, 5-315

JES is an international journal looking for innovation and creativity in the fields of engineering and includes four fascicles:

  • Industrial Engineering (A);
  • Electronics and Informatics (B);
  • Architecture, Civil Engineering and Environment (C);
  • Food Engineering (D).

JES aims to achieve the most modern theories and applications of these fields. Every manuscript sent to these domains should be based on a clear hypothesis and provide new information.

The purpose of JES is to provide a platform for researchers and engineers to promote, share and discuss new issues in engineering and developing technologies. The Technical University of Moldova publishes the Journal four times a year.

The JES follows the double-blind mutual examination procedure for filing all manuscripts. Supported documents will be available online (free access) and print version as well. Readers can study and download Open Access articles at no cost.


În ajutorul Colegiului de redacție în procedura de evaluare a revistei.
Notă: Descărcați formularele și completați cu datele lipsă.
Disponibil în IBN pentru perioada:
2018 - 2024
Clasificate
ÎnregistrateAccesateDescărcateCZUJELDOI
Articole33820108636213361319
Volume25257531051
Autori565257531051
Total3632268394672

Vizualizări   1358Descărcări   77

Conţinutul numărului de revistă

Determination of the main characteristics of the heat load duration curve for a new analytical model17-28

DOI: 10.5281/zenodo.2557310

CZU: 536.2:519.86

Negură Călin
Infrared detectors29-40

DOI: 10.5281/zenodo.2557317

CZU: 621.383

Băjenescu Titu-Marius
Enhancement in UV sensing properties of Zno:Ag nanostructured films by surface functionalization with noble metalic and bimetallic nanoparticles41-51

DOI: 10.5281/zenodo.2557280

CZU: 620.3:621.315.55

Postica Vasile , Vahl Alexander , Magariu Nicolae , Terasa Maik-Ivo , Hoppe Mathias , Viana Bruno , Aschehoug Patrick , Pauporte Thierry , Tiginyanu Ion , Polonskyi Oleksandr , Shontya Viktor , Chow Lee , Kienle Lorenz , Adelung Rainer , Faupel Franz , Lupan Oleg
Methods for assessing the state of microhemocirculation of biotissue by speckle-structure of multiple scattered radiation52-60

DOI: 10.5281/zenodo.2557298

CZU: 611.018:612.15:616-073.7

Abramovich Nicolai , Dick Serghei , Vasilevskaya L. , Khludeyev I. , Shontya Viktor
Software - defined networks … a general survey and analysis61-73

DOI: 10.5281/zenodo.2557306

CZU: 004.7

Ameen Ali
Impact of granulometric composition on mineral binder hydration processes74-84

DOI: 10.5281/zenodo.2557324

CZU: 691.5:666.9

Derevianko V. , Kondratieva N. , Sanitskiy N. , Hryshko H.
From the internet of things (IoT) to smart cities (Sc)85-94

DOI: 10.5281/zenodo.2557328

CZU: 004.7:[332.14:352]

Băjenescu Titu-Marius
Traceability of wine - a criterion of quality and food safety for the consumer95-99

DOI: 10.5281/zenodo.2557335

CZU: 663.2:614.31

Covaci Ecaterina , Capcanari Tatiana , Lesanu Alexandra
Peaches convective drying100-110

DOI: 10.5281/zenodo.2557337

CZU: 664.854:634.25

Vişanu Vitali
Evaluation of the oxidative stability of sea buckthorn (hippophae rhamnoides l.) lipophilic extract111-115

DOI: 10.5281/zenodo.2557344

CZU: 664.34.094.3:582.866

Popovici Violina