Conţinutul numărului revistei |
Articolul precedent |
Articolul urmator |
658 4 |
Ultima descărcare din IBN: 2020-08-13 17:53 |
Căutarea după subiecte similare conform CZU |
338.439.6(477+4) (1) |
Production and services according to economic sectors (1497) |
SM ISO690:2012 KRYSANOV, Dmytro, VARCHENKO, Olga. Formation of the european model of food safety and its implementation in the enterprises of the agricultural sector Ukraine. In: Buletinul ştiinţific al Universităţii de Stat ”Bogdan Petriceicu Hasdeu” din Cahul, Seria ”Științe economice”, 2016, nr. 1(15), pp. 4-22. ISSN 1875-2723. |
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Buletinul ştiinţific al Universităţii de Stat ”Bogdan Petriceicu Hasdeu” din Cahul, Seria ”Științe economice” | |||||||
Numărul 1(15) / 2016 / ISSN 1875-2723 | |||||||
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CZU: 338.439.6(477+4) | |||||||
Pag. 4-22 | |||||||
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Deals with retrospective model food safety and animal feed, which was introduced in the member states of the European Union, analyzed key provisions of EU directives and regulations on which to base its organization and functioning since 2000's. Reveals the situation with the implementation of key elements of the European model of food safety, including HACCP, basic programs and simplified procedures based on HACCP principles, enterprises of agrarian sector of Ukraine. Reviewed scoping to ensure the convergence of technical regulations for the agricultural sector of Ukraine for the base model, introduced in the EU. |
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Cuvinte-cheie Agricultural sector, technical regulations, the HACCPsystem, basic applications, simplified procedures, the system of food safety |
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