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SM ISO690:2012 РУДНИЦКИЙ, С.. Оценка места и роли кооперативного ресторанного хозяйства в современных условиях
. In: Analele Ştiinţifice ale Universităţii Cooperatist-Comerciale din Moldova, 2013, nr. 11(2), pp. 11-14. ISSN 1857-1239. |
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Analele Ştiinţifice ale Universităţii Cooperatist-Comerciale din Moldova | ||||||
Numărul 11(2) / 2013 / ISSN 1857-1239 | ||||||
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Pag. 11-14 | ||||||
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The study presents the current trends in the food service industry of Ukrainian consumer cooperatives, outlining the main ways of further development and improvement of the cooperative
restaurant business in the future. |
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Cuvinte-cheie consumer cooperatives, Investment, innovation, restaurant management, intensification of long-term development |
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