Articolul precedent |
Articolul urmator |
302 4 |
Ultima descărcare din IBN: 2023-06-09 17:23 |
Căutarea după subiecte similare conform CZU |
392.8(476) (1) |
Customs, manners, usage in private life (263) |
SM ISO690:2012 БУНКЕВИЧ, Наталья. Традиции питания этнических общностей Беларуси в связи с формированием национальной идентичности. In: Tradiţii şi procese etnice, Ed. 2, 30 martie 2021, Chişinău. Chişinău: Fox Trading SRL, 2021, Ediția 2, pp. 233-239. ISBN 978-9975-3337-8-8. DOI: https://doi.org/10.52603/9789975333788.32 |
EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
Tradiţii şi procese etnice Ediția 2, 2021 |
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Simpozionul "Tradiţii şi procese etnice" 2, Chişinău, Moldova, 30 martie 2021 | ||||||
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DOI:https://doi.org/10.52603/9789975333788.32 | ||||||
CZU: 392.8(476) | ||||||
Pag. 233-239 | ||||||
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Innovations in dietary traditions of the dwellers of the Republic of Belarus in contemporary period (late XX – early XXI) are in focus. Some directions in such innovations are shown; the role by crossborder migration influences is noted. The national identity problem is also discussed. |
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Cuvinte-cheie Republic of Belarus, ethnic communities, dietary traditions, Food |
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