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Publicaţii peste hotare - 11, Descărcări - 27, Vizualizări - 1360
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2021 - 4

Some aspects of utilization of bioactive preparation from yeasts on the reproductive parameters of pigs
Carapirea Anatoli, Darie Grigorie, Rotari Doina, Chiselitsa Natalia, Chiselitsa Oleg, Beshliu Alina, Efremova Nadejda
International Symposium of Animal Biology and Nutrition
Ediția a 16-a. 2021. Balotești, Ilfov, România. INCDBNA – IBNA Balotesti. 48-48.
Disponibil online 4 November, 2021. Descarcări-3. Vizualizări-31
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Ферментативная активность маннопротеиновых экстрактов пивных дрожжей после различных процедур автолиза
Beşliu Alina
Международная научная конференция студентов, аспирантов и молодых учёных «Ломоносов-2021»
Ediția a 28-a. 2021. Moscova, Rusia. МГУ имени М.В.Ломоносова. 1-2.
Disponibil online 4 November, 2021. Descarcări-2. Vizualizări-33
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The influence of ZnO nanoparticles on the amino acids biosynthesis at pigmented yeast Rhodotorula gracilis CNMN-Y-30
Beshliu Alina, Efremova Nadejda
Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry
Nr. 3 / 2021 / ISSN 1582-540X
Disponibil online 10 November, 2021. Descarcări-0. Vizualizări-10
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Influence of mannoprotein preparation obtained from the microbial waste of the beer industry on tritical seeds
Chiselitsa Oleg, Chiselitsa Natalia, Beshliu Alina, Efremova Nadejda, Tofan Elena, Lozan Ana, Burtseva Svetlana, Byrsa Maxim
Agrobiodiversity for improving the nutrition, health, quality of life and spiritual human development
Ediția a 5-a. 2021. Nitra, Slovacia. Slovak University of Agriculture in Nitra. 35-35.
Disponibil online 11 November, 2021. Descarcări-5. Vizualizări-41
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2020 - 5

The process of assessment of the toxicity of nanoparticles of the oxides of metals with the use of the yeast rhodosporidium toruloides
Usatyi Agafia, Beshliu Alina, Efremova Nadejda, Chiselitsa Natalia
Scientific Study and Research: Chemistry and Chemical Engineering, Biotechnology, Food Industry
Nr. 1 / 2020 / ISSN 1582-540X
Disponibil online 8 July, 2020. Descarcări-9. Vizualizări-308
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Process for increasing the content of essential amino acids in biomass of yeasts Rhodotorula gracilis
Beshliu Alina, Efremova Nadejda, Usatyi Agafia
Cercetări şi inovaţii în viziunea tinerilor cercetători
Nr.5. 2020. Sibiu, România. Editura Academiei Forţelor Terestre „Nicolae Bălcescu”. 182-182.
Disponibil online 17 December, 2020. Descarcări-0. Vizualizări-96
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Assessment method of the effects of nano-oxides with use of yeast
Beshliu Alina, Usatyi Agafia, Chiselitsa Natalia, Rusu Emil, Gutsul Tatiana
Cercetări şi inovaţii în viziunea tinerilor cercetători
Nr.5. 2020. Sibiu, România. Editura Academiei Forţelor Terestre „Nicolae Bălcescu”. 183-184.
Disponibil online 17 December, 2020. Descarcări-2. Vizualizări-174
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The procedure for cultivation of Rhodotorula gracilis yeasts
Efremova Nadejda, Beshliu Alina, Usatyi Agafia
Cercetări şi inovaţii în viziunea tinerilor cercetători
Nr.5. 2020. Sibiu, România. Editura Academiei Forţelor Terestre „Nicolae Bălcescu”. 264-264.
Disponibil online 17 December, 2020. Descarcări-0. Vizualizări-102
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Estimation of the effects of chitosan-iron nanocomposites developed by different processes on R. gracilis CNMN-Y-30 yeast
Beshliu Alina
Journal of Experimental and Molecular Biology
Nr. 2 / 2020 / ISSN 2601-6974 / ISSNe 2601-6974
Disponibil online 4 November, 2021. Descarcări-1. Vizualizări-49
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2019 - 1

The impact of zinc oxide nanoparticles on protein content and activity of some antioxidant enzymes at pigmented yeasts
Efremova Nadejda, Beshliu Alina, Usatyi Agafia
Analele Universitatii din Oradea, Fascicula Biologie
Nr. 1 / 2019 / ISSN 1224-5119
Disponibil online 13 April, 2019. Descarcări-5. Vizualizări-326
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2016 - 1

Study of the surface chemistry of activated carbon obtained by chemical activation
Lupascu Tudor, Timbaliuc Nina, Beshliu Alina
Chemistry, physics and technology of surface
2016. Kyiv, Ukraine. Chuiko Institute of Surface Chemistry of National Academy of Sciences of Ukraine. 52-52.
Disponibil online 7 August, 2020. Descarcări-0. Vizualizări-190
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