IBN
  



  













    
  


    
Close

Afiliat la Universitatea Tehnică a Moldovei

2023 - 4

The effect of grape seed oil fortification with extracts of natural antioxidants
Dragancea Veronica , Gurev Angela , , Haritonov Svetlana , , Boeştean Olga
Journal of Engineering Sciences
Vol. 30, Nr. 2 / 2023 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 11 July, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Ultrasound- and Microwave-Assisted Extraction of Pectin from Apple Pomace and Its Effect on the Quality of Fruit Bars
Gurev Angela , Cesco Tatiana , Dragancea Veronica , Ghendov-Moşanu Aliona , ,
Foods
Vol. 12, / 2023 / ISSN 2304-8158 / ISSNe 2304-8158
Disponibil online 16 August, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Effect of functional plant extract from grape seeds on the quality of boiled cream with milk
, Gurev Angela , Dragancea Veronica , Boeştean Olga
Smart Life Sciences and Technology for Sustainable Development
Ediția 13. 2023. Chişinău. Editura „Tehnica-UTM”. 47-47.
Disponibil online 4 January, 2024
-----------------------------------------------------------------------------------------------------------------------------------
Application of unconventional methods for the extraction of pectin from apple pomage
Gurev Angela , Cesco Tatiana , Dragancea Veronica , Ghendov-Moşanu Aliona ,
Smart Life Sciences and Technology for Sustainable Development
Ediția 13. 2023. Chişinău. Editura „Tehnica-UTM”. 54-54.
Disponibil online 4 January, 2024
-----------------------------------------------------------------------------------------------------------------------------------

2022 - 9

Properties of winemaking by-products of Feteasca Neagra grape seeds
Gurev Angela , Dragancea Veronica , Baerle Alexei , , Boeştean Olga , Haritonov Svetlana , Găină Boris
Chemistry Journal of Moldova
Nr. 2(17) / 2022 / ISSN 1857-1727 / ISSNe 2345-1688
Disponibil online 29 December, 2022
-----------------------------------------------------------------------------------------------------------------------------------
The antioxidant properties of pectin obtained from fresh, frozen, and dried apple pomace
Dragancea Veronica , Gurev Angela , Cesco Tatiana , Ghendov-Moşanu Aliona
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. . 93-93.
Disponibil online 25 January, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Yield and physico-chemical properties of pectin obtained from apple pomace in non-traditional ways
Ceșko Tatiana , Gurev Angela , Dragancea Veronica , Ghendov-Moşanu Aliona
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. . 107-107.
Disponibil online 25 January, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Caracteristica comparativa a proprietaților fizico-chimice ai semințelor de struguri chardonnay și pinot
, Boeştean Olga , Gurev Angela , Dragancea Veronica
Perspectivele și Problemele Integrării în Spațiul European al Cercetării și Educației
Vol.9, Partea 1. 2022. Cahul, Republica Moldova. Tipografia "Centrografic" SRL. 341-342.
Disponibil online 24 October, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Proprietățile extractelor hidrofile din semințele de struguri autohtoni Moldova
Gurev Angela , Dragancea Veronica , , Boeştean Olga
Perspectivele și Problemele Integrării în Spațiul European al Cercetării și Educației
Vol.9, Partea 1. 2022. Cahul, Republica Moldova. Tipografia "Centrografic" SRL. 343-344.
Disponibil online 24 October, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Profile of lipophilic and hydrophilic extracts from Feteasca Neagră by-products
Gurev Angela , Dragancea Veronica , Haritonov Svetlana , Găină Boris
Ecological and environmental chemistry - 2022
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 173-174.
Disponibil online 17 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Physico-chemical properties of vegetable oils from local trade
Haritonov Svetlana , Gurev Angela , Dragancea Veronica
Ecological and environmental chemistry - 2022
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 183-184.
Disponibil online 17 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
EEC-D-PS16_Profile of Lipophilic and Hydrophilic Extracts from Feteasca Neagră By-products
Gurev Angela , Dragancea Veronica , Haritonov Svetlana , Găină Boris
Ecological and environmental chemistry - 2022
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0.
Disponibil online 18 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
EEC-D-PS18_Physico-Chemical Properties Of Vegetable Oils From Local Trade
Haritonov Svetlana , Gurev Angela , Dragancea Veronica
Ecological and environmental chemistry - 2022
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0.
Disponibil online 18 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------

2021 - 4

Wine waste as a source of non-conventional resources in the food industry
Boeştean Olga , , Gurev Angela , Dragancea Veronica
Euro-Aliment
Ediția 10. 2021. Galati. Galati University Press. 57-57.
Disponibil online 21 February, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Pastries with functional spirulina platensis ingredients
Bantea-Zagoreanu Valentina , Gurev Angela , Dragancea Veronica , Dodon Adelina
Journal of Engineering Sciences
Vol. 28, Nr. 2 / 2021 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 16 June, 2021
-----------------------------------------------------------------------------------------------------------------------------------
The impact of the applied method on the content of antioxidants in spirulina, gluten-free products
Gurev Angela , Bantea-Zagoreanu Valentina , Dragancea Veronica , Dodon Adelina
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. Tipografie „MS Logo” SRL. 37-37.
Disponibil online 15 October, 2021
-----------------------------------------------------------------------------------------------------------------------------------
The total polyphenol concentration in grape seed oil obtained by diferent methods
Gurev Angela , Dragancea Veronica , Haritonov Svetlana ,
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. Tipografie „MS Logo” SRL. 32-32.
Disponibil online 15 October, 2021
-----------------------------------------------------------------------------------------------------------------------------------

2020 - 2

Chemical bond and structure of substance – didactic aspects
Haritonov Svetlana , , Druţă Raisa , Dragancea Veronica
Journal of Social Sciences
Vol. 3, Nr. 1 / 2020 / ISSN 2587-3490 / ISSNe 2587-3504
Disponibil online 6 April, 2020
-----------------------------------------------------------------------------------------------------------------------------------
Microalgae – non-traditional sources of nutritients and pigments for functional foods
Gurev Angela , Dragancea Veronica , Haritonov Svetlana
Journal of Engineering Sciences
Vol. 27, Nr. 1 / 2020 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 1 April, 2020
-----------------------------------------------------------------------------------------------------------------------------------

2019 - 1

Chemical experiment and its importance in teaching chemistry
, Druţă Raisa , Dragancea Veronica , Haritonov Svetlana
Journal of Social Sciences
Vol. 2, Nr. 1 / 2019 / ISSN 2587-3490 / ISSNe 2587-3504
Disponibil online 21 April, 2019
-----------------------------------------------------------------------------------------------------------------------------------
 
 

1-20 of 24