Lista publicaţiilor în perioada: 1994-2024, - 64
Revista: The Journal of the American Association of Gynecologic Laparoscopists

2021 - 64

Biogas – a sustainable energy solution from agro-industrial wastes

Furtuna-Vladei Natalia , Covaci Ecaterina

Technical University of Moldova

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Sunflower oil oxydation into forced thermal processes

Drutsa R, Duka Gh., Subotin Iurie

Technical University of Moldova, Institute of Chemistry

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Application of nanocomposites to grape wastes processing for improve biodiesel production

Stegarescu Adina , Soran Maria-Loredana , Lung Ildiko, Opriș Ocsana-Ileana , Gutoiu Simona , Pană Ovidiu-Ioan

National Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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The possibility and necessity to production of tartaric acid in Republic of Moldova

Musteatsa Grigore, Balanuţă Anatol Pavel, Scutaru Iury, Covaci Ecaterina , Codrean (Sclifos) Aliona , Arhip Vasile

Technical University of Moldova

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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The influence of biocatalysts on biomass fermentation processes

Tașca Corina , Covaci Ecaterina , Covaliova Olga Victor

Moldova State University, Technical University of Moldova, Institute of Chemistry

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Influence of preservation procedures on bioactive compounds in sea buckthorn

Turculeț Nadejda , Ghendov-Moşanu Aliona A., Sturza Rodica Alexandru, Macari Artur , Scutaru Iury, Popa Sergiu

Technical University of Moldova, State Agrarian University of Moldova

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Comparative analysis of coffee decofeinization processes

Buculei Amelia , Constantinescu Pop Cristina Gabriela

„Ștefan cel Mare” University, Suceava

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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The influence of microwave-assisted extraction parameters on the yield of bioactive compounds in grape marc extracts

Sturza Rodica Alexandru, Patraș Antoanela , Lung Ildiko, Soran Maria-Loredana , Ghendov-Moşanu Aliona A.

Technical University of Moldova, “Ion Ionescu de la Brad” Iasi University of Life Sciences, National Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Valorization of greenhouse biomass waste using pyrolysis

Ion Violeta Alexandra , Pârvulescu Oana-Cristina , Moț Andrei , Popa Vlad Ioan , Calcan Suzana , Răducanu Cristi , Bădulescu Liliana , Grigoraș Claudia

University of Agronomical Sciences and Veterinary Medicine Bucharest, University Politehnica of Bucharest, SCIENT Research Center for Instrumental Analysis

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Physical properties of grape seeds

Netreba Natalia N., Boeştean Olga

Technical University of Moldova

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Depuration of terbium contaminated water using a liquid membrane supported

Elhabiri Sid Ahmed , Mirila Diana-Carmen , Hortolomeu Andreea, Nistor Ileana-Denisa , Didi Mohamed Amine

University of Belkaïd Abou Bekr Tlemcen, "Vasile Alecsandri" University of Bacau

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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The influence of encapsulation on the antioxidant activity of grape marc extract

Cristea Elena

Catholic University of Leuven (KU Leuven), Technical University of Moldova

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Silver nanoparticles incorporated in phyllosilicates

Mirila Diana-Carmen , Raducanu Dumitra , Elhabiri Sid Ahmed , Platon Nicoleta , Didi Mohamed Amine , Nistor Ileana-Denisa , Azzouz Abdelkrim

"Vasile Alecsandri" University of Bacau, University of Belkaïd Abou Bekr Tlemcen, University of Quebec at Montreal

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Quality management systems in beer production enterprises

Onescu Nadejda

Efes Vitanta Moldova Brewer

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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Liquid-solid extraction of LA(III) in nitrate medium by XAD-1180 resin

Elhabiri Sid Ahmed , Mirila Diana-Carmen , Hortolomeu Andreea, Nistor Ileana-Denisa , Didi Mohamed Amine

University of Belkaïd Abou Bekr Tlemcen, "Vasile Alecsandri" University of Bacau

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 19 October, 2021

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The effect of modified aluminosilicate lamelae on protein and polyphenolic compounds in white wine

Hortolomeu Andreea, Mirila Diana-Carmen , Elhabiri Sid Ahmed , Didi Mohamed Amine , Scutaru Iury, Sturza Rodica Alexandru, Nistor Ileana-Denisa , Azzouz Abdelkrim

"Vasile Alecsandri" University of Bacau, University of Belkaïd Abou Bekr Tlemcen, Technical University of Moldova, University of Quebec at Montreal

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 18 October, 2021

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Use of different agro-food wastes to fertilize the lettuce culture

Teliban Gabriel-Ciprian , Stoleru Vasile , Băetu Mihai-Marius , Mihalache Gabriela , Patraș Antoanela

“Ion Ionescu de la Brad” Iasi University of Life Sciences

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 18 October, 2021

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Wasteless whey processing: technological aspects

Bologa M., Vrabie Elvira Gheorghe, Paladii Irina Valentin, Stepurina Tatiana Grigori, Vrabie Valeria Gheorghe, Polikarpov Albert, Goncearuc Valeriu , Sprincean Cătălina Gheorghe

Institute of Applied Physics, Institute of Physiology and Sanocreatology

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 18 October, 2021

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The potential of berries to serve as selective inhibitors of pathogens and their benefits on health

Cojocari Daniela

Technical University of Moldova, ”Nicolae Testemițanu” State University of Medicine and Pharmacy

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 18 October, 2021

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The influence of white and red grape marc extracts on the rooting of Sansevieria Trifasciata

Apostol Maria, Băetu Mihai-Marius , Filimon Razvan Vasile , Patraș Antoanela

“Ion Ionescu de la Brad” Iasi University of Life Sciences, Research - Development Station for Viticulture and Winemaking, Iasi

Intelligent Valorisation of Agro-Food Industrial Wastes

2021. Chişinău. ISBN 978-9975-3464-2-9.

Disponibil online 18 October, 2021

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