Lista publicaţiilor: Zaporojeţ Iulia - 6

2018 - 1

Research of electrical treatment of plant raw materials in vibroextraction

Zavialov Volodymyr, Zaporozhets Yuliia, Mysiura Taras, Popova Nataliia, Sukmanov Valerii , Chornyi Valentyn

1 National University of Food Technologies, Kyiv, 2 National University of Food Technologies, Kyiv

Modern Technologies in the Food Industry

2018. Chișinău, Republica Moldova. 29-34.

Disponibil online 3 July, 2019

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2015 - 1

Basic apparatus-technological scheme of producing malt extracts from cereal and legume crops

Dekanskiy Vadim, Zavialov Volodymyr, Bodrov V. , Misyura T. , Zaporozhets Yuliia, Popova N. V.

National University of Food Technologies, Kyiv

Intellectus

Nr. 4 / 2015 / ISSN 1810-7079 / ISSNe 1810-7087

Disponibil online 23 February, 2016

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2014 - 3

Flowsheet of malt extracts production using malting of cereals and legumes

Dekanskiy Vadim, Zavialov Volodymyr, Bodrov V. , Misyura T. , Zaporozhets Yuliia, Popova N. V.

National University of Food Technologies, Kyiv

Meridian Ingineresc

Nr. 4 / 2014 / ISSN 1683-853X

Disponibil online 12 March, 2015

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Justification of the influence of low–frequency mechanical vibrations on the intensification of the process of extraction of desired components from plant raw materials

Zavialov Volodymyr, Mysiura Taras, Malejic Ivan , Bodrov V. , Zaporozhets Yuliia, Popova Nataliia, Lobok O.

National University of Food Technologies, Kyiv

Modern Technologies in the Food Industry

2014. Chisinau, Republic of Moldova. Tehnica-Info. 120-129.

Disponibil online 31 March, 2020

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Mecanismul şi particularităţile procesului continuu de vibroextractare a materiei prime vegetale

Zavealov Vladimir , Bodrov V. , Zaporojeţ Iulia , Misyura T. , Popova N. V., Dekanskii Vadim

Национальный университет пищевых технологий

Meridian Ingineresc

Nr. 1 / 2014 / ISSN 1683-853X

Disponibil online 7 July, 2014

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2012 - 1

Principles of vibroextraction and prospects of its application in food production industry

Zavialov Volodymyr, Malejic Ivan , Bodrov V. , Mysiura Taras, Zaporozhets Yuliia, Popova Nataliia, Dekanskiy Vadim

National University of Food Technologies, Kyiv

Modern Technologies in the Food Industry

Vol.1. 2012. Chișinău, Republica Moldova. 199-204.

Disponibil online 29 September, 2020

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