IBN
  



  














    
  


  
Închide
Lista publicaţiilor: Gurev Angela Sergiu - 30

2023 - 6

Application of unconventional methods for the extraction of pectin from apple pomage
Gurev Angela Sergiu, Cesko Tatiana, Dragancea Veronica , Ghendov-Moşanu Aliona A., Sturza Rodica Alexandru
Technical University of Moldova
Smart Life Sciences and Technology for Sustainable Development
Ediția 13. 2023. Chişinău. Editura „Tehnica-UTM”. 54-54.
Disponibil online 4 January, 2024
-----------------------------------------------------------------------------------------------------------------------------------
Effect of functional plant extract from grape seeds on the quality of boiled cream with milk
Netreba Natalia N., Gurev Angela Sergiu, Dragancea Veronica , Boeştean Olga
Technical University of Moldova
Smart Life Sciences and Technology for Sustainable Development
Ediția 13. 2023. Chişinău. Editura „Tehnica-UTM”. 47-47.
Disponibil online 4 January, 2024
-----------------------------------------------------------------------------------------------------------------------------------
Ultrasound- and Microwave-Assisted Extraction of Pectin from Apple Pomace and Its Effect on the Quality of Fruit Bars
Gurev Angela Sergiu, Cesko Tatiana, Dragancea Veronica , Ghendov-Moşanu Aliona A., Pintea Adela Mariana , Sturza Rodica Alexandru
1 Technical University of Moldova,
2 University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca
Foods
Nr. / 2023 / ISSN 2304-8158 / ISSNe 2304-8158
Disponibil online 16 August, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Effect of Bioactive Compounds from Pumpkin Powder on the Quality and Textural Properties of Shortbread Cookies
Ghendov-Moşanu Aliona A., Netreba Natalia N., Balan Greta Gheorghe, Cojocari Daniela , Boeştean Olga , Bulgaru Viorica Ilia, Gurev Angela Sergiu, Popescu Liliana , Deseatnicova Olga Ion, Reşitca Vladislav Constantin, Socaciu Carmen , Pintea Adela Mariana , Sanikidze Tamar , Sturza Rodica Alexandru
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy,
3 University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca,
4 Ivane Javakhishvili Tbilisi State University
Foods
Nr. / 2023 / ISSN 2304-8158 / ISSNe 2304-8158
Disponibil online 25 November, 2023
-----------------------------------------------------------------------------------------------------------------------------------
The effect of grape seed oil fortification with extracts of natural antioxidants
Dragancea Veronica , Gurev Angela Sergiu, Sturza Rodica Alexandru, Haritonov Svetlana T., Netreba Natalia N., Boeştean Olga
Technical University of Moldova
Journal of Engineering Sciences
Nr. 2 / 2023 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 11 July, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Efectul parametrilor tehnologici asupra stabilităţii antocienilor din fructe de pădure
Bulgaru Viorica Ilia, Smerea Olga , Gurev Angela Sergiu, Ghendov-Moşanu Aliona A.
Universitatea Tehnică a Moldovei
Inovaţia: factor al dezvoltării social-economice
2023. Cahul, Republica Moldova. Universitatea de Stat „Bogdan Petriceicu Hasdeu” din C. 116-121.
Disponibil online 7 May, 2024
-----------------------------------------------------------------------------------------------------------------------------------

2022 - 11

Properties of winemaking by-products of Feteasca Neagra grape seeds
Gurev Angela Sergiu, Dragancea Veronica , Baerle Alexei Victor, Netreba Natalia N., Boeştean Olga , Haritonov Svetlana T., Găină Boris Serghei
1 Technical University of Moldova,
2 Academy of Sciences of Moldova
Chemistry Journal of Moldova
Nr. 2(17) / 2022 / ISSN 1857-1727 / ISSNe 2345-1688
Disponibil online 29 December, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Impact of Apple Pomace Powder on the Bioactivity, and the Sensory and Textural Characteristics of Yogurt
Popescu Liliana , Cesko Tatiana, Gurev Angela Sergiu, Ghendov-Moşanu Aliona A., Sturza Rodica Alexandru, Ţărnă Ruslan
Technical University of Moldova
Foods
Nr. / 2022 / ISSN 2304-8158 / ISSNe 2304-8158
Disponibil online 6 December, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Yield and physico-chemical properties of pectin obtained from apple pomace in non-traditional ways
Ceșko Tatiana , Gurev Angela Sergiu, Dragancea Veronica , Ghendov-Moşanu Aliona A.
Technical University of Moldova
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. 107-107.
Disponibil online 25 January, 2023
-----------------------------------------------------------------------------------------------------------------------------------
The antioxidant properties of pectin obtained from fresh, frozen, and dried apple pomace
Dragancea Veronica , Gurev Angela Sergiu, Cesko Tatiana, Ghendov-Moşanu Aliona A.
Technical University of Moldova
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. 93-93.
Disponibil online 25 January, 2023
-----------------------------------------------------------------------------------------------------------------------------------
Physico-chemical properties of vegetable oils from local trade
Haritonov Svetlana T., Gurev Angela Sergiu, Dragancea Veronica
Technical University of Moldova
Ecological and environmental chemistry
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 183-184.
Disponibil online 17 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Profile of lipophilic and hydrophilic extracts from Feteasca Neagră by-products
Gurev Angela Sergiu, Dragancea Veronica , Haritonov Svetlana T., Găină Boris Serghei
1 Technical University of Moldova,
2 Academy of Sciences of Moldova
Ecological and environmental chemistry
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 173-174.
Disponibil online 17 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
EEC-D-PS16_Profile of Lipophilic and Hydrophilic Extracts from Feteasca Neagră By-products
Gurev Angela Sergiu, Dragancea Veronica , Haritonov Svetlana T., Găină Boris Serghei
1 Technical University of Moldova,
2 Academy of Sciences of Moldova
Ecological and environmental chemistry
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0.
Disponibil online 18 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
EEC-D-PS18_Physico-Chemical Properties Of Vegetable Oils From Local Trade
Haritonov Svetlana T., Gurev Angela Sergiu, Dragancea Veronica
Technical University of Moldova
Ecological and environmental chemistry
Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0.
Disponibil online 18 March, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Evoluția conținutului acizilor organici în timpul maturizării cătinii albe (Hippophae rhamnoides)
Boeştean Olga , Netreba Natalia N., Macari Artur , Gurev Angela Sergiu, Dianu Irina
Universitatea Tehnică a Moldovei
Perspectivele și Problemele Integrării în Spațiul European al Cercetării și Educației
Vol.9, Partea 1. 2022. Cahul, Republica Moldova. Tipografia "Centrografic" SRL. 379-380.
Disponibil online 25 October, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Proprietățile extractelor hidrofile din semințele de struguri autohtoni Moldova
Gurev Angela Sergiu, Dragancea Veronica , Netreba Natalia N., Boeştean Olga
Universitatea Tehnică a Moldovei
Perspectivele și Problemele Integrării în Spațiul European al Cercetării și Educației
Vol.9, Partea 1. 2022. Cahul, Republica Moldova. Tipografia "Centrografic" SRL. 343-344.
Disponibil online 24 October, 2022
-----------------------------------------------------------------------------------------------------------------------------------
Caracteristica comparativa a proprietaților fizico-chimice ai semințelor de struguri chardonnay și pinot
Netreba Natalia N., Boeştean Olga , Gurev Angela Sergiu, Dragancea Veronica
Universitatea Tehnică a Moldovei
Perspectivele și Problemele Integrării în Spațiul European al Cercetării și Educației
Vol.9, Partea 1. 2022. Cahul, Republica Moldova. Tipografia "Centrografic" SRL. 341-342.
Disponibil online 24 October, 2022
-----------------------------------------------------------------------------------------------------------------------------------

2021 - 5

The impact of the applied method on the content of antioxidants in spirulina, gluten-free products
Gurev Angela Sergiu, Bantea-Zagareanu Valentina, Dragancea Veronica , Dodon Adelina
Technical University of Moldova
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. Tipografie „MS Logo” SRL. 37-37.
Disponibil online 15 October, 2021
-----------------------------------------------------------------------------------------------------------------------------------
The total polyphenol concentration in grape seed oil obtained by diferent methods
Gurev Angela Sergiu, Dragancea Veronica , Haritonov Svetlana T., Papuc Valeriu
1 Technical University of Moldova,
2 Aliment-ulei SRL, s.Pârâta
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. Tipografie „MS Logo” SRL. 32-32.
Disponibil online 15 October, 2021
-----------------------------------------------------------------------------------------------------------------------------------
Pastries with functional spirulina platensis ingredients
Bantea-Zagareanu Valentina, Gurev Angela Sergiu, Dragancea Veronica , Dodon Adelina
Technical University of Moldova
Journal of Engineering Sciences
Nr. 2 / 2021 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 16 June, 2021
-----------------------------------------------------------------------------------------------------------------------------------
 
 

1-20 of 30